LOCAL COMPANIES

Since the establishment of the company (2013) and the commissioning of the new a lot of work has been done in the Aquaculture Complex (August 2017). The total amount of investment in the construction of the new complex amounted to more than 5 billion tenge. The design production capacity of the newly created enterprise is at it's peak - 10 tons of black caviar and up to 131 tons of commercial sturgeon per year, with full capacity in 2024-2025.

Also, during the above-mentioned period, a unique gene pool of sturgeon of various species, both purebred and hybrid, was collected.

Currently, the plant contains 9 species of sturgeon (Russian sturgeon, Siberian sturgeon, beluga, sturgeon, spike, bester, Russian-Siberian sturgeon, lena-Russian sturgeon, sterben).

The total mass of the biological asset contained in the complex is 35 tons, of which about 10% is the breeding stock.

Also, the company has created technical and scientific bases that have no analogues in the Republic, introduced new developments in the field of fish farming and production activities in the field of aquaculture, which significantly reduced production costs.

A new aquaculture complex with an area of more than 13 thousand square meters was put into operation in August 2017. The launch of this enterprise during the teleconference was carried out personally by the First President of the Republic of Kazakhstan Nursultan Abishevich Nazarbayev.

The new aquaculture complex is equipped with the necessary scientific and industrial base, which allows carrying out research work, fertilization, reproduction and cultivation of fry, commercial fish and obtaining food eggs by ovulation (in vivo method-milking).

The finished products obtained by the aquaculture complex (food black caviar) are sold in retail chains on the territory of the Republic of Kazakhstan. Contracts for the supply of products to retail outlets in Almaty, Nur -Sultan, Uralsk were signed.

Republic of Kazakhstan, West Kazakhstan region, Zachagansk,
st. Zhangir Khan, 51/7
Phone: 8 (7112) 55-41-50,
email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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